Wednesday, June 9, 2010

Balsamic goes on basically anything

Last night Lauren joined Seth and me for dinner and drinks. We were excited to share our new balsamic, and so we stuck with cheese and cracker type things. We learned some deeply disturbing news about Lo, though. She is anti goat cheeses. whoa, yeah. still reeling from that one. We fed her Brunet anyways, and topped with fruit and the balsamic (which I'm really tempted to start calling god's jizz) she was on board.

sadly I didn't take pics of many delights.


Cherokee Purple



Blackberry and elderflower preserves from Big Wheel Provisions




JalapeƱo cheddar toast, tomato, Thai basil. or thinly sliced peach layered with freshint leaves. Both fruits were dipped in olive oil and god's jizz.
















sliced artichoke heart...gross plating, grrr.





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